The nation’s top fishing port welcomed seven European seafood buyers in late January – all women – and showed off its massive seafood industry during peak operations at Dutch Harbor.
The women, whose companies import more than $60 million in U.S. seafood sales, hailed from France, Germany, Lithuania, Portugal, Spain, and the U.K., said Hannah Lindoff, international program coordinator for the Alaska Seafood Marketing Institute, which hosted the trip.
“They are interested in Alaska pollock, cod, surimi, octopus, salmon, roe, black cod and king crab,” she explained.
“The whole point was to show...
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