Federal agencies are meeting now through next March to define U.S. dietary guidelines for 2020-2025, and a high powered group of doctors and nutritionists are making sure the health benefits of seafood are front and center.
For the first time in the 40 year history of the program, the dietary guidelines committee has posted the questions they are going to consider. They include the role of seafood in the neurocognitive development in pregnant moms for their babies, and in the diet of kids from birth to 24 months directly, said Dr. Tom Brenna, professor of pediatrics and nutrition at Dell Medic...
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